Chicken Tikka Mssala Menu
Poulet tikka mssala, cheese naan, riz basmati
Butter Chicken Menu
Poulet au beurre, naan au fromage, riz basmati
Chicken Korma Menu
Poulet korma, cheese naan, riz basmati
Vegetable Fried Rice
Assorted vegetables cooked with rice and soya sauce.
Jeera Rice
Dish consisiting of rice and cumin seeds.
Chicken Fried Rice
Assorted vegetables, chicken cooked with rice and soya sauce.
Vegetable Pulao
Dish of rice and vegetables cooked together with aromatics spices and herbs.
Fish Manchurian (10 Pièces)
Fried mince fish in slightly sweet hot and sour manchurian sauce, accompined with fried rice and vegetables
Shrimps Chilli (10 Pièces)
It is a sweet spicy and slightly sour crispy made with prawn bell peppers garlic chilli and soya sauce, accompined with fried rice and vegetables
Chicken Manchurian (10 Pièces)
Fried chicken balls cooked in a spicy batter onions and served with steamed rice, accompined with fried rice and vegetables
Chilli Chicken (10 Pièces)
It is sweet, spicy and slightly sour made with chicken, bell peppers, garlic, soya and chilli sauce, accompined with fried rice and vegetables
Chicken Wings (7 Pièces)
A sweet and spicy appetizer made with chicken wings. This is a fusion of indo - chinese style recipe, accompined with fried rice and vegetables
Garlic Naan
It is leavened flatbread prepared with all purpose flour topping with garlic and coriander.
Garlic Cheese Naan
Filled with cheese and topping with butter garlic and coriander.
Garlic Coriender Naan
Naan breads is topping with garlic and coriander
Plain Naan
Leavened flatbread prepared with all purpose flour in tandoor
Peshwari Naan
Peshwari naan is a yeast-leavened bread, filled with desiccated coconut, sultanas, and almond
Cheese Naan
Bread cooked in tandoor with stuffing of cheese
Tandoori Roti
Flatbread made with whole wheat flour and traditionally cooked in tandoor.
Garlic Chili Naan
Filled with chili and topping with butter garlic and chili
Chicken Tikka Masala
Chicken tikka mixed with onion, tomato, cream fresh and in indian aromatic species
Chicken Jalfrezi
Moghlei chicken is cooked with almond cashewnuts onion cream fresh ghee and indian spices.
Butter Chicken
Chicken tikka dip in tomato, cream fresh and butter sauce.
Saag Chicken
Chicken cooked with spinach and indian spices.
Rara Chicken
Chicken cooked with mix of bell peppers and onion tomato, sauce.
Pepper Chicken
Chicken prepare with chicken mince and indian spice.
Chicken Korma
Chicken prepare with cashewnut gravy
Molghai Chicken
Chicken prepare in almond and cashew gravy.
Goan Chicken
It exudes an aromatic flavour Best with naan or rice.
Cigar Chicken - 2 Pièces
Savory rolls with chicken and vegetables filling inside a thinly wrapped cylindrical pastry
Samosa Chicken - 2 Pièces
Its a crispy and flaky feature a pastry like crust but bare filled with chicken mince and green peas for a healthy delicious snacks.
Chicken Paneer
Le paneer au piment croustillant est une entrée indo-chinoise ou apéritif fait en jetant du fromage cottage frit en sauce sucrée et salée
Samosa Vegetable - 2 Pièces
Its a crispy and flaky consist of potato pea-stuffing.
Aloo Bonda
Boulette de pommes de terre friets aux épices
Cigar Shrimps - 2 Pièces
Savory rolls with shrimps and vegetables filling inside a thinly wrapped cylindrical pastry.
Dim-Sim Chicken - 2 Pièces
Chinese style dumplings.
Chicken Cheese Kabab - 3 Pièces
Chicken kabab marinated with cheese coriander spices and grilled to perfection
Cigar Vegetable - 2 Pièces
A savory blend of vegetables and seasoning like ginger coriander are combined in filo pastry rolled up and then baked untill crispy.
Kashmiri Rogan Josh
Lamb cooked with yogurt and onion sauce.
Lamb Kadai
Lamb cooked with bell pepers in indian sauce.
Bhuna Gosht
Lamb prepare in onion and tomato sauce
Lamb Vindaloo
A spicy hot dish made with coconut vinegar and lots of hot red chilli peppers.
Saag Gosht
Dish made by slow cooking lamb along with spinich, whole spices and spice powder
Keema Mater
Dish made by slow cooking lamb mince along with green pear, whole spices and spice powder
Gulab Jamun
Soft delicious berry sized balls made of milk solids flour and leaving agents and soaked in rose flavoured sugar syrup.
Orange Halwa
Gajar Halwa
Carrot based sweet desert pudding.
Mango Kulfi
A set frozen cream desert flavoured with mango.
Firni
Slow cooked indian, sweet podding made with basmati, milk, nuts, sugar and scented with cardamon, safron
Saffron Pistache Kulfi
A set frozen cream desert flavoured with saffron and pistache.
Banane Lassi
Delicious creamy drink with banana yogurt and little sugar syrup.
Strawberry Lassi
Creamy drink with strawberry yogurt milk and sugar syrup.
Sweet Lassi
Delicious creamy drik with yogurt
Cococnut Lassi
Delicious creamy drink with coconut yogurt
Mangue Lassi
Delicious creamy drink with mango yogurt milk and littl sugar syrup.
Goan Handi Vegetable
North indian delicacy cooked with lot of vegetables and paneer, cooked in onion tomato based gravy and flavoured with fresh spices.
Aloo Gobi
Aloo gobi is a simple vegetarian dish made with potatoes, cauliflower, spices and herbs The dish gets its name from the hindi words aloo means potato and gobhi coliflower
Chana Amritsari
Authentic north indian style curry made with whole chickpeas, freshly powered spices, onion, tomatoes and herbs.
Vegetable Miloni
Veggies added with spinach cooked in indian spices
Saag Aloo
Saag aloo is made with spinach a variety of greens, including mustard greens, potatoes and spices
Jeera Aloo
Potato tosted with cumin and is naturally gluten free and vegan
Kadai Paneer
Paneer dish made with paneer indian cottage cheese, onions, and bell peppers cooked in a spicy onion tomato gravy flavored with freshly ground kadai masal
Saag Paneer
Vegetarian dish consisiting of paneer in a thick paste made from pureed spinach.
Paneer Makhan Wala
Sweet creamy paneer prepared usually with tomatoes cashew butter cream and indian spices.
Paneer Tikka Massala
Paneer dish made with paneer indian cottage cheese, onions, and bell peppers cooked in a spicy onion tomato gravy flavored with freshly ground kadai masal
Dall Makhni
Whole black lentil cooked with lot of butter and creame and simmered on low heat for unique flavour. Taste best with garlic naan.
Dall Tadka
Cooked lentils are finished with a tempering made of butter and spices.
Chicken Tikka Masala + Coca-Cola
Hyderabadi Briyani Chicken + Coca-Cola
Butter Chicken + Coca-Cola
Prawn Korma
Mughlai dish typically involves prawn braised in a relatively mild velvety yogurt sauce that is seasoned with aromatic spices.
Prawn Or Fish Cashewnutmasala
Gram masala provide the base spice for this curry with nuts green chilli and a tomato yogurt sauce.
Fish Curry
Made up of fresh fish, onions, tomato, coconut, spices and herbs.
Goan Prawn Curry
Prawn cooked with tamarind paste, grated coconut, green chillies, onion and melange of spices.
Chicken Tikka Tandoori - 6 Pièces
Chicken is flavoured with yogurt and spices and then roasted
Chicken Sheekh Kabab
Kabab à base de brochettes de poulet parfumé d'épices liants
Badshah Malai Kabab
Boneless chicken cubes marinated in traditional spices yogurt and creame. (6 pièces)
Prawn Tandoori - 6 Pièces
Made with a melange of indian spices lemon juice and prawns
Tandoori Mixed Plater - 10 Pièces
Its a baked platter of appetizers including chicken tikka, sheek kabab, fish tikka, tangdi kabab, prawns tandoori
Fish Tandoori - 6 Pièces
Fingerlicking good lemony and filled with flavour fish is marinated for couple of hours and cooked in a clay oven
Vegetable Briyani
Briyani: It is a mixed rice dish made with indian spices rice and meat usually that of chicken, goat, lamb, prawn, fish
Coca-Cola
Fanta Orange
Oulmès 1L
Sprite
Water - Sidi Ali - 1.5L
Oulmès 0.5L
Water - Sidi Ali - 0.5L
Pepsi
Step into a world of rich flavors and vibrant aromas with the Bombay Marrakech Menu, where every dish is a fusion of traditional Moroccan spices and the finest Indian cuisine. Located at 7, Rue Ibn Zaidoun, in the heart of Gulize, Morocco, this menu brings together bold tastes and comforting meals that transport you straight to the streets of Marrakech and Mumbai. Whether you're craving tender tagines, zesty curries, or freshly baked breads, there’s something to excite every palate. The diverse offerings are carefully crafted, highlighting the best of both cultures with fresh ingredients and authentic techniques. From savory appetizers to indulgent desserts, each bite tells a story of cultural harmony and culinary excellence, making every meal here an unforgettable experience.